On Saturday, Sept. 13 at 2 p.m, join Chef Deja of Khemi’s Vegan Cuisine for a vibrant cooking demo celebrating Easton’s local farms. Discover how to transform fresh, wholesome, plant-based ingredients into simple, flavorful dishes that anyone can enjoy at home. Attendees will learn creative ways to use farm-fresh produce while exploring the benefits of plant-based cooking that’s both nourishing and delicious.
Deja Smith, the founder of Khemi’s Vegan Cuisine, is a holistic chef and certified lymphatic massage therapist. Her mission is to provide access to nourishing, clean, and flavorful plant-based meals that reflect her Caribbean heritage and support local farmers.
Registration is recommended at https://engagedpatrons.org/EventsRegister.cfm?SiteID=4460&BranchID=&Branch=&EventID=568334&PK=.Â
